LC 00807: verschil tussen versies
Geen bewerkingssamenvatting |
Geen bewerkingssamenvatting |
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|Cruising from Vlissingen | |||
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[[Bestand:Cruise ship.png|miniatuur|403x403px]] | |||
Together with the HZ Research Centre for Coastal Tourism, local entrepreneurs from Vlissingen are interested to know whether commercial shipping for passengers from Vlissingen(or our region)is (quantitatively) feasible. | |||
Additional research is needed into the following matters: | |||
1) Carrying out oflocal cruises through Walcheren, on the Westerschelde or along the Boulevard in Vlissingen | |||
2) Carrying out of cruises from Vlissingen to cities such as Antwerp, Ostend, London and Calais | |||
3) Cruises by cargo ships with passenger capacity from the ports in Vlissingen to England | |||
Client: HZ Knowledge Centre for Coastal Tourism and local entrepreneurs | |||
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|FACET | |||
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FACET is an EU-funded project that runs in three countries (UK/BE/NL) where several knowledge institutes and business development organizations are working together. Their objective is to make the world a bit better by supporting entrepreneurs in the tourism sector to develop and implement Circular Economy solutions. This sector includes a variety of business types like hotels, restaurants, beachclubs, campings, holiday parks, harbors (including water sports accommodations) and other resorts. Your team will work in the R&D function, performing small-scale research making practical tools, products and/or services that can be used by tourism & leisure entrepreneurs. | |||
[[Bestand:Facet 2.png|miniatuur|396x396px]] | |||
Examples of professional products/services are: | |||
1) Perform market research on the Tourism& Leisure sector in NL/BE/UK(plus impact COVID) | |||
2) Find and distribute best-practices of specific companies/entrepreneurs that implemented sustainability measuresusing the FACET-wiki | |||
3) Make a contact database of providers of CE-solutions (based on demand entrepreneurs) | |||
Client: FACET | |||
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|Food tours Zeeland | |||
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[[Bestand:Food tour.png|miniatuur|354x354px]] | |||
The concept of food tours is becoming increasingly popular at several destinations. There are many different types of food tours; in groups or individually, discovering local or regional products, cooking yourself or let chefs cook for you. | |||
Within Zeeland, no food tours are being offered yet. The Watersnoodmuseum (<nowiki>https://watersnoodmuseum.nl/</nowiki>) and ‘het Vijfde Caisson’ (a gastronomy-hub <nowiki>https://watersnoodmuseum.nl/het-vijfde-caisson/</nowiki>) would like to offer a day program including a food tour within the municipality ofSchouwen-Duiveland. You dive into the history of food supply and innovation, local products, collaborations with local food suppliers, experience design, and develop a day program for visitors. | |||
Client: Watersnoodmuseum | |||
{{Light Context | {{Light Context | ||
|Supercontext=LC_00792 | |Supercontext=LC_00792 |
Versie van 25 okt 2022 10:22
Cruising from Vlissingen |
Together with the HZ Research Centre for Coastal Tourism, local entrepreneurs from Vlissingen are interested to know whether commercial shipping for passengers from Vlissingen(or our region)is (quantitatively) feasible.
Additional research is needed into the following matters:
1) Carrying out oflocal cruises through Walcheren, on the Westerschelde or along the Boulevard in Vlissingen
2) Carrying out of cruises from Vlissingen to cities such as Antwerp, Ostend, London and Calais
3) Cruises by cargo ships with passenger capacity from the ports in Vlissingen to England
Client: HZ Knowledge Centre for Coastal Tourism and local entrepreneurs
FACET |
FACET is an EU-funded project that runs in three countries (UK/BE/NL) where several knowledge institutes and business development organizations are working together. Their objective is to make the world a bit better by supporting entrepreneurs in the tourism sector to develop and implement Circular Economy solutions. This sector includes a variety of business types like hotels, restaurants, beachclubs, campings, holiday parks, harbors (including water sports accommodations) and other resorts. Your team will work in the R&D function, performing small-scale research making practical tools, products and/or services that can be used by tourism & leisure entrepreneurs.
Examples of professional products/services are:
1) Perform market research on the Tourism& Leisure sector in NL/BE/UK(plus impact COVID)
2) Find and distribute best-practices of specific companies/entrepreneurs that implemented sustainability measuresusing the FACET-wiki
3) Make a contact database of providers of CE-solutions (based on demand entrepreneurs)
Client: FACET
Food tours Zeeland |
The concept of food tours is becoming increasingly popular at several destinations. There are many different types of food tours; in groups or individually, discovering local or regional products, cooking yourself or let chefs cook for you.
Within Zeeland, no food tours are being offered yet. The Watersnoodmuseum (https://watersnoodmuseum.nl/) and ‘het Vijfde Caisson’ (a gastronomy-hub https://watersnoodmuseum.nl/het-vijfde-caisson/) would like to offer a day program including a food tour within the municipality ofSchouwen-Duiveland. You dive into the history of food supply and innovation, local products, collaborations with local food suppliers, experience design, and develop a day program for visitors.
Client: Watersnoodmuseum